Restaurants
Bangkok abounds with eating establishments at both ends of the scale. It is possible to eat anywhere at any time of the day with a vast range of food. From small Thai kitchens to gourmet restaurants boasting Michelin Star chefs, you are guaranteed to enjoy some of most fabulous dining experiences in the world. Bangkok's prime geographical location allows chefs access to the freshest seafood and organic vegetables and herbs. Whatever restaurant you looking for - Bangkok have it.
Thai food Restaurants
World famous! Some visitors come to Thailand just for the fabulous food. Not only is the food scrumptious, it is often very cheap. Thai food is as popular with tourists as European or American food. Some say it's because of the chilli and the spices; other say it's because of the healthy and varied choices available – for example, rice, noodles, seafood, chicken, herbs and vegetables. We believe it's a combination of these things.
Seafood Restaurants
In a nutshell - fresh and tasty. The seafood in Thailand is fantastic and you won't break the bank because it's affordable. Most seafood restaurants allow you to select what you like from tanks and give it (alive) to the chef. He will cook it any way you choose and serve it at your table. Lobster, crab, shrimps, mussels, calamari and many varieties of fish are widely available. Some dishes are very spicy and you should ask the waitress if you are unsure.
“Farang” food
Otherwise known as western food, farang food is readily available throughout Bangkok. Many will tell you that you can enjoy some of the best Italian, Spanish, French, Japanese, New Zealand and Australian restaurants in the world at much cheaper prices than you’d pay at home.
If you enjoy a good Sunday Brunch you’ll have a ball in Bangkok. Most of the larger hotels offer brunches from 10am through till 2pm, with an extensive range of cuisines that will satisfy the taste buds and whet the appetites of even the fussiest eaters.