Cooking classes
One of popular tourist activities in Thailand is to have your hands-on experience in Thai cooking. The course is designed to suit everyone from teenagers to senior people. Depending on what types of experience you would prefer, there are little home cooking classes where you get to learn basic Thai cooking. Whatever suits you, a good Thai cooking classes should be informative, authentic and fun to take part. Do read the reviews from others to find out more.
Chefs
For its diversity and genuinely friendly locals, Bangkok attracts highly skilled chefs/master chefs from all over the world. Since the competition is intense and Thais take foods seriously, only crème de la crème will get attentions. Gastronomical experience in Bangkok is far-fetched. You can get any cuisine e.g. Italian, Chines, French, Japanese, American, German, Mexican or Lebanese at the stone throw away.
Thai food cooking classes
A trip to Thailand cannot be completed without challenging your taste buds with Thai food. With its extensive use of delicate herbs, fresh ingredients and the methods to bring out the harmoniously delicious favors, Thai dishes become one of the world favorite by its own rights. Thai people eat most dishes with rice, using spoon and forks. You never need to use a knife as all ingredients are cut into a bite size.
Tom Yum Kung
One of the most celebrated Thai dishes around the world which is sometimes called ‘Hot & Sour Shrimp Soup’. The basic ingredients are shrimp, mushrooms, chilies, galangal, lemongrass, kaffir lime leaves, coriander, fish sauce, sugar and lime juice – a heaven for delicate herbs lovers! You will find ‘Tom Yum Kung’ on the Thai restaurants menu in any street corners in Bangkok. Any chef will
be happy to alter the level of chilies to your liking.
The dish costs between THB80 from a street vendor to a few of hundreds Baht in a fancy restaurant.